Rani Restaurant- Fed Me So Well I Briefly Lost the Ability to Complain
There’s a small slice of Lija where civilisation seems to have peaked. It’s called Rani, and it lives inside an old Maltese townhouse that’s been renovated so handsomely you half expect it to demand its own modelling contract. Limestone walls, dashes of colour, and that glorious orange traditional shop façade outside that basically shouts, “OI, YOU! COME EAT.” Inside, it’s sparkly-clean, honestly, operating-theatre clean, and the staff move with the precision of a well-oiled machine. Attentive, polite, and faster than you can say “I’ll just browse the menu,” they set the tone immediately by dropping a couple of mini potato tarts on the table. These little parcels of joy came topped with crispy strips of Bombay mix, and they were so good I briefly wondered if I could get away with ordering 40 of them and calling it a meal. Starters included vegetable samosas that were perfectly crisp and not filled with the usual “what even IS this?” mystery mush; onion bhajis that tasted like crun...